Description
“Volfas Engelman Galaxy Dark Ale” – a beer that combines the richness of a dark ale with the tropical and citrus notes of Galaxy hops. This combination makes it unique and goes well with food that has intense, yet well-balanced flavors. Here are some dishes that go well with this beer:
- Meat dishes: smoked or roasted pork with dark sauce or BBQ glaze; beef ribs, baked in the oven or on the grill; duck with plum or orange sauce; lamb, stewed with herbs or spices.
- Game: venison steaks with forest berry sauce; venison, baked with a side dish of potatoes and vegetables.
- Fish and seafood dishes: smoked mackerel or herring with onions and sour cream; mussels or shrimp stewed with butter and garlic sauce; baked white fish, e.g. cod or sea bass, with a citrus garnish.
- Vegetarian dishes: potato gratin with cheese or cream; grilled vegetables such as aubergines, courgettes or peppers; vegetable stews with a rich tomato or cream sauce; mushroom dishes such as mushroom risotto or fried mushrooms.
- Beer snacks: smoked cheeses such as grated cheese or cured cheddar; garlic bread with cheese or butter; cured meats or smoked sausages; nuts and dried fruits;
- Cheeses: hard cheeses such as cheddar, parmesan or cheddar; blue cheeses such as roquefort or gorgonzola; semi-hard cheeses such as gouda or edamame;
- Desserts: chocolate desserts; chocolate fondue; cake with hints of chocolate and caramel; nut desserts; honey cake; almond or walnut cakes; citrus desserts; lemon cake; orange panna cotta.
- World cuisine: Belgian stews with beef and dark beer; Mexican enchiladas or tacos with beef and mild sauce; Asian dishes, such as teriyaki beef or fried pasta with vegetables.
